One Pot Mexican Taco Soup Recipe
|
Time to read 2 min
Are you craving a hearty, flavorful meal but don't want to spend hours in the kitchen? Look no further than this delicious Mexican Taco Soup! This one-pot wonder is perfect for busy people who want to enjoy a comforting meal without the fuss. Let's dive into this easy-to-make recipe that will have your taste buds dancing and your kitchen smelling amazing.
10 min
25 min
4 people
One-Pot Meals
The Mexican Taco Soup is a Game-changer
It's a one-pot meal, meaning less cleanup and more relaxation time.
It's packed with protein and vegetables, making it a nutritious choice for you and your family.
The flavours are rich and satisfying
It's customizable with various toppings, allowing everyone to personalize their bowl.
Ingredients
1 lb lean ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 bell pepper, diced
1 (15 oz) can kidney beans, undrained
1 (15 oz) can black beans, undrained
1 (15 oz) can corn kernels, undrained
2 (14.5 oz) cans diced tomatoes, undrained
1 (8 oz) can tomato sauce
2 cups beef broth
1 packet taco seasoning
Salt and pepper to taste
Sugar
Fresh Tomato
Sour cream
Lime
Fresh Cilantro
Onions
Products Used
How to make One Pot Mexican Taco Soup
Step 1
In your Homebody Super Pot , brown the ground beef over medium-high heat, breaking it up as it cooks.
Step 2
Add the chopped onion, minced garlic, and diced bell pepper to the pot. Cook for about 5 minutes until the vegetables start to soften.
Step 3
Stir in the kidney beans, black beans, corn, diced tomatoes, tomato sauce, beef broth, and taco seasoning.
Step 4
Taste and adjust the seasoning with salt and pepper as needed.
Step 5
Ladle the hot soup into bowls and let everyone add their favourite toppings.
Step 6
Add Parmesan cheese and allow it to melt, creating a thick, creamy sauce.
Step 7
Return the salmon to the pan, spooning the sauce over the fillets.
Make Ahead and Storage Tips
If you are refrigerating then you can store in an airtight container for up to 5 days.
If you are freezing then transfer cooled soup to freezer-safe container and freeze for up to 3 months.
Why Homebody Cookware Makes a Difference
Using Homebody Cookware for this recipe ensures even heat distribution, preventing hot spots and allowing the flavours to meld perfectly. The non-stick surface makes both cooking and cleanup a breeze, which is essential for busy homebodies like us!
Final Thoughts
This Mexican Taco Soup is more than just a meal; it's a time-saver, a crowd-pleaser, and a comfort food all rolled into one. See how Gizelle makes it here ! With Homebody Super Pot, you can whip up this delicious soup with minimal effort and maximum flavour. Enjoy your hearty and flavorful Mexican Taco Soup!